HIGH OLEIC SUNFLOWER OIL

High Oleic Sunflower Oil is a premium-grade refined oil extracted from specially cultivated sunflower seeds rich in oleic acid (monounsaturated fat ≥80%). It offers superior oxidative stability, a long shelf life, and excellent performance at high temperatures, making it ideal for deep frying, industrial food processing, and health-oriented cooking. Compared to conventional sunflower oil, High Oleic Sunflower Oil is heart-healthy, resistant to rancidity, and free from trans fats and cholesterol. It is widely used in the snack food industry, bakeries, and nutraceuticals due to its nutritional and functional advantages.

Product Specifications

  • Product Name: High Oleic Sunflower Oil

    • Origin Thailand

    • Type Refined, Deodorized, and Bleached (RBD)

    • Appearance Clear, light golden-yellow

    • Odor/Taste Bland, neutral odor and flavor

    • Oleic acid content ≥ 80%

    • Linoleic acid ≤ 10%

    • Free Fatty Acids (FFA) Max 0.1%

    • Moisture & Volatile MatterMax 0.1%

    • Iodine Value 80 – 100

    • Peroxide Value Max 5 meq/kg

    • Smoke Point ~ 245°C (473°F)

    • Shelf Life 18 – 24 months

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📦 Packaging Details for Export

We deliver with export-grade packaging to suit all bulk orders:

  • 1L, 2L, 5L PET Bottles

  • 10L and 20L Jerry Cans

  • 190kg Metal Drums

  • 1000L IBC Tanks

  • Flexitanks for bulk supply

Applications

    • High-temperature industrial frying (e.g., chips, snacks, fried foods)

    • Cooking oil for health-conscious consumers

    • Ingredient in salad dressings, sauces, and baked goods

    • Production of nutritional products and cosmetics

 

Certifications

  • USDA Organic

  • EU Organic (EC 834/2007)

  • JAS Organic

  • ISO 22000 / HACCP

  • HALAL / KOSHER

  • SGS / Bureau Veritas Inspections